Plain Packed White King Salmon
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You know you can't resist the allure of White King.
Packed with rich, wild oil and marbled to perfection, it's a culinary gem.
A little gift from nature: the White King reveals its splendor only after filleting. Caught by our local, hook-and-line fleet, it's a true community effort.
Just to be crystal clear: This is NOT smoked fish; it's simply white king salmon in a can with a pinch of salt. Seriously, no smoke, just salmon. Got it? Good.
Tasting notes: White king salmon, less than 1% of the species. Offers a pure, wild, melt-in-your-mouth flavor. Elevating you to the exclusive 1% club.
Serve it up: Eat it straight from the can or get fancy with it - whip up a decadent salmon omelet or simple quiche. Make it the star ingredient in soups, chowders, or to elevate a classic baked mac n' cheese.
Source: Southeast Alaska
Harvest: Troll (Hook & Line) caught
Ingredients: King salmon, salt
Size: 6oz
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