

Looking for culinary inspiration? This week's featured recipe is geoduck puttanesca.
Nature provides perfection — we’re here to preserve it.
We wouldn’t be doing this if we weren’t committed to offering the highest quality sustainable seafood prepared to a standard fit for the chef’s table but available to anyone who cares about the food they eat.
Three generations in and we're still here taking the best of our traditions and bringing a new school touch. The exploration and excellence never stops.