Pacific Cod Peperonata

$12.00

Delicate Pacific Cod cooked to perfection with a rich, aromatic sauce composed of roasted red peppers, tomato, onions, garlic, extra virgin olive oil, and anchovies. Yep, we put tinned fish in your tinned fish. 

It's versatile and flavorful. Eat it out of the can, drip a hunk of crusty bread into the jus, or make a bruschetta without all the slicing and dicing. 

Source: Bering Sea

Harvest: Pots

Ingredients: Wild Alaska Pacific Cod, Roasted Red Peppers, Extra Virgin Olive Oil, Onions, Garlic, Black Pepper, Crush Red Pepper Flakes, Tomato Paste (Tomatoes, Citric Acid), and Anchovies

Size: 4oz

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FAQs

California Prop 65 Warning 

Customer Reviews

Based on 32 reviews
75%
(24)
13%
(4)
9%
(3)
3%
(1)
0%
(0)
J
Jandall Boom
VERY salty

No complaints other than it was too salty, quality is good overall

J
J Lee
Nicely seas

The seasoning was a nice blend. Cod is a bit dry for my taste, but for those who like it this is a tasty option.

A
Aaron G.
Beautiful

Had this for dinner over white rice with broccoli. Fantastic aromatics, excellent flavor, and sublime texture. Thank you for an excellent tinned fish.

j
jm umlauf
Another excellent tin

Sumptuous and delicious. A great way to enjoy cod.

B
Brandon Dowell
Excellent choice

Well rounded flavors, excellent choice. The veggies were flavorful and had enough texture to differentiate them. I thought they would be mush after canning but that was not the case. The fish was flaky and in large pieces. I enjoyed it on some sourdough and strait from the can.