Recipes
Simple, wild, and worth repeating. Recipes built for tins and the people who love them.
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Geoduck Puttanesca
Geoducks aren't exactly the most familiar of sea creatures, so we get a lot of questions. After, "What the heck is it?" (It's a giant, funny looking clam) The most common is, "Ok...so what do I do with it?" -
Pickled Salmon
This easy traditional Russian recipe for pickled salmon never fails to please. We’ve been known to pickle twenty pounds or more at a time, but the recipe is adjusted for the average home cook. -
Wildfish Smoked Salmon Pasta
We told you about cooking with smoked salmon juice in our last post, and now we're delivering on our promise to share some of our favorite recipes with you.
