Smoked Herring

$8.00

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Wildfish Smoked Herring in a Cloud of Smoke

Our Smoked herring delivers a robust, savory flavor with a rich dose of umami and smoke.

While early American food culture once celebrated the herring, with dishes like the Skully Jo Fish Bake originating from seafood ports such as Gloucester, we recommend any throwback recipes drawing flavor inspiration from other herring-worshipping countries.

In the UK, smoked herring (or kippers) are often enjoyed for breakfast. As is the custom in northern Europe, smoked herring is delicious when paired with potatoes or with a nice lager or pale ale at the start of the day, à la Ernest Hemingway.

Source: Southeast Alaska

Harvested: Purse-Seine

Ingredients: Herring, salt, brown sugar, garlic, black pepper, all-natural wood smoke

Size: 3.5oz

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California Proposition 65 Warning

Classic for a reason.

Great with eggs, great with beer or chelada, great as a dip or spread, just great.

“A Fishy Delight”

The product was better than I expected. And it was of high quality!!! Thoroughly enjoyable to eat. I will be buying more soon. Can’t wait to try some of the other products..

Smoke herring

Very good. Pleased.

Great products!

Love the fish. High quality products and fast shipping!

Great gift idea!

Purchased as a gift - receiver enjoyed and will likely buy on his own!

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