Dirty Rice with Smoked Herring and Andouille (Part II)
Featured ·
11 days ago
Dirty rice recipes are as numerous as the cooks who prepare them. We say that about a lot of classic dishes, and it’s true. Ingredients and methods are always up to the cook to adapt as needed or desired. Cook wildly and passionately! Make substitutions, and create new worlds of flavor! Go ahead and do it!
Meet Warner Lew, Herring Evangelist
5 days ago
Editor's note: Warner Lew is pictured with a giant frozen Alaska king salmon head (not a herring!...
Meet Your Fishermen: Captain Dustan and Evie Dickerson, The Couple Behind The Octopus In Your Can
Without the relationships we have with our fisherman, Wildfish Cannery is nothing but an idea. These relationships, some old and some newer, are based on trust and mutual respect for the bounty of the deep, cold Alaskan waters that provide us with our livelihoods.
In this post, we're shining a little light on one of these fisherman—our friend and cephalopod cognoscenti Dustan Dickerson, captain of the F/V Raven Bay out of Dutch Harbor, Alaska.
Geoducks & Other (Delicious) Alaskan Curiosities
Get your giggles out now, because the people in this story are pretty serious about geoducks. This peculiar mollusk, whose undulating breast meat and brontosaurus neck are too enormous for its shell to contain, has an appearance that could make even Stormy Daniels blush.